This morning I happened to be in Brickfields, Kuala Lumpur. Brickfields is also known as the Little India in Kuala Lumpur and here you can find numerous varieties of Indian food. As I was walking around after my meeting, I decided to get some brunch at one of the places here. Quite close to the place that I parked my car, I came across this restaurant called Restoran Singh Capati House.
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Restoran Singh Chapati House in Brickfields |
It is a North Indian restaurant managed and owned by a group of Punjabis. The restaurant looked pretty good to me and as I have not had some good chapati in a while, decided to try this place.
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The Chapati Counter |
As it was pretty early in the morning, they were still catering for breakfast. It seemed like an old restaurant but the food did smell good.
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Spicy Brinjals |
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Spicy Bittergourd |
They had limited curry available now but more and more items were being cooked in the kitchen in preparation for lunch. However, their staple food here is chapatis. As I was hungry, decided to take a helping of each of the above gravies instead of the usual Green Pea Curry and Dhall.
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My Breakfast |
I ordered a glass of tea and waited for the meal to arrive. As you can see from the above photo, the portions were huge. I dipped my fingers in the traditional way. Let me tell you, even to me the food was spicy and delicious. I was perspiring profusely as I ate this lovely meal. It has been a long time that I tried a chapati so soft and side dishes so delicious. Perhaps, I have been eating more Chinese food than Indian food.
Once I finished my meal, I did walk over to the food display places and they were stacking it up with more and more curries which definitely looked very delicious. One thing I liked most about this restaurant is that they have separate counters for Vegetarian and Non Vegetarian dishes. The cutlery used also is segregated.
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Chicken Curry just cooked |
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Egg Curry & Fried Egg just came in too |
They had more and more dishes coming in. I then spoke to the owner and asked him a little more as to what other varieties they serve. He mentioned that they are not limited to Chapatis, but from noon they also serve Rice, Briyanis ( a variety of them) and also a variety of other types of bread too. He then picked up the menu card and passed it to me.
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The Menu |
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The Menu |
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The Menu |
Thats the entire menu photographed by me. Besides these, they also sell a wide variety of North Indian Sweets which are very fresh and pure. I definitely would recommend this restaurant to all and it is a great place to go both alone and also with family. On the whole, I had a satisfactory meal. My Chapatis, 2 side dishes and the tea cost me RM 7.50 .
Address: 55, Jalan Thambypillai,
50470 Kuala Lumpur, Malaysia.
Opening Hours: 8 am to midnight daily
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